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Title: open offer Post by: Ironside on November 11, 2005, 12:15:42 AM if we can get 50 people aged 107+ who wishes to take part in a mass bungee jump blonde would love to accomidate you,
i will be in charge if safety insuring all ropes are fastened correctly ariston will be in charge of the collection for help the poker players chavchester kiv will be in charge of catering reddog will be the entertainment robertHM will enusre you have all signed the legal forms exempting me from any lawsuit incase of heart attacks heid will be there to preserve all facts harry D will be laying odds on how many of you make your next birthday and tikay will be first of the 107+ ers to take the jump Title: Re: open offer Post by: Colchester Kev on November 11, 2005, 12:19:04 AM I aint liquidising pies for old codgers ... that would be sacriledge !!!
Title: Re: open offer Post by: boobookittyfcuk on November 11, 2005, 12:19:49 AM pmsl :D
Title: Re: open offer Post by: dik9 on November 11, 2005, 12:51:53 AM my great grandma cant make it can her mom do it instead?
Title: Re: open offer Post by: Ironside on November 11, 2005, 01:52:01 PM yeah vring her along a date for tikay around his own age will be good for the old fella might stop him looking at poker players butts
Title: Re: open offer Post by: smithy69 on November 11, 2005, 01:53:11 PM I personally dont think Tikay looks a day over 106
Title: Re: open offer Post by: matt674 on November 11, 2005, 02:03:48 PM If you struggle getting 50 humans let me know, i'll ask around the jungle - some of my wise old monkey friends might participate if Kiv's catering allowance stretches to a few bananas.
Title: Re: open offer Post by: Rod Paradise on November 11, 2005, 02:25:07 PM Kev, I can't believe you weren't in Scotland this week :o
Quote 10 November 2005 THE PIES HAVE IT Bakers do battle for title By Lynn Davidson A PIE man who is targeting football crowds with his fish pie is hoping for glory in the World Scotch Pie Championships. Peterhead baker Patrick Jackson's Blue Toon Pie is already a popular favourite in his home town. And since his smoked haddock creation was featured in the Record, he has achieved bumper sales of more than 100 pies a day. His £1 pie was up against more than 60 other entries in the competition which was held yesterday in Dunfermline, Fife. Around 60 butchers and bakers travelled from as far afield as the Orkney Isles and the north of England to enter their pies. In the speciality section, Patrick was up against Dunfermline baker Andre Sarafilovic, who entered his Sporran Filler, with mixed haggis, neeps and tatties. Title: Re: open offer Post by: Colchester Kev on November 11, 2005, 02:45:53 PM OMG A pie competition !!!! Why wasnt I invited.... and more to the point why wasnt I asked to be the chief judge... if I was, the fish pie would never have won ....fancy putting fish in a pie ffs .... they will be putting vegetables in them next ;)
Title: Re: open offer Post by: Rod Paradise on November 11, 2005, 02:51:04 PM OMG A pie competition !!!! Why wasnt I invited.... and more to the point why wasnt I asked to be the chief judge... if I was, the fish pie would never have won ....fancy putting fish in a pie ffs .... they will be putting vegetables in them next ;) The competition was this week - the results are announced at the end of the month. Why it takes so long I don't know. Title: Re: open offer Post by: mikkyT on November 11, 2005, 03:47:02 PM This is a competition for coffin dodgers, what about coffins? Can they be included too?
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