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Author Topic: Dirtiest Munch You Have Ever Eaten  (Read 18629 times)
Amatay
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« Reply #120 on: March 30, 2012, 03:35:53 PM »

Got offered some Spider in Cambodia the other day. I didn't eat it but i reckon it would be ok. If offered again i think i'll try it....

 Click to see full-size image.
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« Reply #121 on: March 30, 2012, 03:56:25 PM »

They have Balut here in Phils, see link below. Might try it but I think it's a step too far even for me.

http://en.wikipedia.org/wiki/Balut_(egg)
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« Reply #122 on: March 30, 2012, 04:37:18 PM »

 
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http://blondepoker.com/forum/index.php?topic=57252.45

 
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« Reply #123 on: March 30, 2012, 04:38:43 PM »

The fact that you are posting this on every thread is really tempting me to enter....
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« Reply #124 on: March 30, 2012, 04:39:59 PM »

The fact that you are posting this on every thread is really tempting me to enter....
i just want him to panic....
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« Reply #125 on: March 30, 2012, 09:21:57 PM »

They have Balut here in Phils, see link below. Might try it but I think it's a step too far even for me.

http://en.wikipedia.org/wiki/Balut_(egg)

Not many things I'd struggle to eat, but that's one that would definitely be a challenge.
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« Reply #126 on: March 30, 2012, 09:46:30 PM »

The fact that you are posting this on every thread is really tempting me to enter....
i just want him to panic....
I am panicking but a calm has come over me because I can't do anything until the deadline Smiley
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Woodsey
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« Reply #127 on: April 01, 2012, 07:27:51 AM »

They have Balut here in Phils, see link below. Might try it but I think it's a step too far even for me.

http://en.wikipedia.org/wiki/Balut_(egg)

Ok tried Balut last night. Got chatting to some American Filipinos when out on the piss and the subject got round to this, so we insta went outside and decided to have a crack, the girl in the pic troughed 4 of them while her Filipino BF was watching and he was practically honking up just watching her.

I bit into about a quarter of one, the initial taste was that of a boiled egg and them the rancid after taste kicked in, I chewed and swallowed it but my stomach wasn't  having any of it and I insta honked up on the spot, it was every bit as disgusting as you can imagine. I think it was as much due to the thought of what I was eating as the taste, but meh it wasn't staying down. I even honked again this morning when looking at the pics which brought back thoughts of the taste, but I suspect that was in part due to the booze but the pics were a trigger. Anyway here are the pics......

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There you have it, I can't imagine I will ever try anything as bad as that ever again.
« Last Edit: April 01, 2012, 08:09:33 AM by Woodsey » Logged
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« Reply #128 on: April 01, 2012, 08:09:46 AM »

Balut is just NOT RIGHT

Roxanne LOVES them
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« Reply #129 on: April 01, 2012, 08:14:53 AM »

OMG

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« Reply #130 on: April 01, 2012, 08:17:43 AM »

zero chance I'm eating that ever
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« Reply #131 on: April 05, 2012, 05:33:41 PM »

I was going to say that I had Goat Brain Curry in Akbars (Headrow, Leeds) the other week, but after seeing the balut post my opinion of the curry has gone from "Arrrgh, I'm eating brains" to "Please sir can I have some more, just don't give me any balut"

Oh god, I've just looked at it again to check the spelling - about to vom...
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« Reply #132 on: April 08, 2012, 04:42:53 PM »

Spent most of this afternoon munching my way around a local market trying random things I have never seen before. Most of it was pretty meh, but I've finally found a local food here I like and would go back for more!

This guy was carrying around these 2 silver canisters over his shoulder attached to a stick.

 Click to see full-size image.


He stopped me and asked me if I wanted some so I enquired as to what is was. It was some sort of curd in one canister, not sure what type maybe bean which I'm not fussed about really.

 Click to see full-size image.


Then in the other one there was these little fruit things that look like little fish eggs, forgotten the name. Also a pot of strawberry juice, he explained he would mix them together to make a drink so I thought go on then as you do lol.

 Click to see full-size image.


The result was this really tasty strawberry yogurty type drink that was really nice, all natural obviously.

 Click to see full-size image.

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« Reply #133 on: April 08, 2012, 05:47:08 PM »

Looks a lot more palatable than the Balut for sure. Like the last shot especially, crisp.

I went to a chinese shop in Glasgow this week, they import tons of unusual stuff. Surprised to see a giant bottle of Soy sauce for only £2.....well I got it home and it tastes more like I'd imagine Wood Dye to taste, but I've adjusted to it a bit. Is that kind of stuff the norm over there? Much more viscous than Kikkoman too...
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« Reply #134 on: April 08, 2012, 11:38:57 PM »

It's called Taho, (sago, soya and melted sugar/syrup)

small cup 5 pesos?
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