Most attractive poker players

[AndrewT]

What was the turn off when you met Gus Hansen? I take it he's got all the personality of a plain jacket potato?

Well, I couldn't state if his potato was plain or not because within 20 seconds of meeting him (at EPT London 06) he had his arm fixed and locked around my waste. 

I agree, that is rather forward for a first meeting. I save that sort of stuff until the third date at least.

[Chili]

thanks for the pic chillibobs, u popping down to DTD tonight? me and my mate are taking a trip.

Yes Im coming to see you luv, Fran told me you might make a trip over.  Can't wait x

[Chili]

What was the turn off when you met Gus Hansen? I take it he's got all the personality of a plain jacket potato?

Well, I couldn't state if his potato was plain or not because within 20 seconds of meeting him (at EPT London 06) he had his arm fixed and locked around my waste. 

I agree, that is rather forward for a first meeting. I save that sort of stuff until the third date at least.

Bloody hell MrT, did you have to highlight my spelling mistake??  Gonna fix my OP now haha.

[boldie]

What was the turn off when you met Gus Hansen? I take it he's got all the personality of a plain jacket potato?

Well, I couldn't state if his potato was plain or not because within 20 seconds of meeting him (at EPT London 06) he had his arm fixed and locked around my waste. 

I agree, that is rather forward for a first meeting. I save that sort of stuff until the third date at least.

Bloody hell MrT, did you have to highlight my spelling mistake??  Gonna fix my OP now haha.

I pity the fool that can't spell right!

[TightEnd]

the only medallions worth eating are these, IMO

pork medallions

INGREDIENTS

    * 1 pork tenderloin
    * 15 ml olive or canola oil
    * 8 g butter or margarine
    * 1 small onion, sliced
    * 20 g sliced fresh mushrooms
    * 3 g garlic clove, minced
    * 5 g all-purpose flour
    * 120 ml chicken broth
    * 0.3 g dried rosemary, crushed
    * 0.4 g dried savory
    * 2 g salt
    * 0.3 g pepper
    * Minced fresh parsley

DIRECTIONS

   1. Slice tenderloin into 1/2-in-thick medallions. In a skillet, brown pork in oil for about 2 minutes on each side. Remove from skillet and set aside. In same skillet melt butter. Add the onion, mushrooms and garlic; saute for 1 minute. Stir in flour until blended. Gradually stir in the broth, rosemary, savory, salt and pepper. Bring to a boil; cook and stir for 1 minute or until thickened.
   2. Lay pork medallions over mixture. Reduce heat; cover and simmer for 15 minutes or until meat juices run clear. Garnish with parsley if desired.

[TightEnd]

thanks for the pic chillibobs, u popping down to DTD tonight? me and my mate are taking a trip.

Yes Im coming to see you luv, Fran told me you might make a trip over.  Can't wait x

p.s I'm at dtd tonight. Will try to leave the hug for 33 seconds after seeing you. New Gus stylee.

[boldie]

the only medallions worth eating are these, IMO

pork medallions

INGREDIENTS

    * 1 pork tenderloin
    * 15 ml olive or canola oil
    * 8 g butter or margarine
    * 1 small onion, sliced
    * 20 g sliced fresh mushrooms
    * 3 g garlic clove, minced
    * 5 g all-purpose flour
    * 120 ml chicken broth
    * 0.3 g dried rosemary, crushed
    * 0.4 g dried savory
    * 2 g salt
    * 0.3 g pepper
    * Minced fresh parsley

DIRECTIONS

   1. Slice tenderloin into 1/2-in-thick medallions. In a skillet, brown pork in oil for about 2 minutes on each side. Remove from skillet and set aside. In same skillet melt butter. Add the onion, mushrooms and garlic; saute for 1 minute. Stir in flour until blended. Gradually stir in the broth, rosemary, savory, salt and pepper. Bring to a boil; cook and stir for 1 minute or until thickened.
   2. Lay pork medallions over mixture. Reduce heat; cover and simmer for 15 minutes or until meat juices run clear. Garnish with parsley if desired.

Dammit, now I'm hungry!

[kinboshi]

thanks for the pic chillibobs, u popping down to DTD tonight? me and my mate are taking a trip.

Yes Im coming to see you luv, Fran told me you might make a trip over.  Can't wait x

p.s I'm at DTD tonight. Will try to leave the hug for 33 seconds after seeing you. New Gus stylee.

As long as you grab her waste.

[AndrewT]

What was the turn off when you met Gus Hansen? I take it he's got all the personality of a plain jacket potato?

Well, I couldn't state if his potato was plain or not because within 20 seconds of meeting him (at EPT London 06) he had his arm fixed and locked around my waste. 

I agree, that is rather forward for a first meeting. I save that sort of stuff until the third date at least.

Bloody hell MrT, did you have to highlight my spelling mistake??  Gonna fix my OP now haha.

For all I know it wasn't a spelling mistake - I could only guess at how sleazy the Great Dane was being.

[TightEnd]

thanks for the pic chillibobs, u popping down to DTD tonight? me and my mate are taking a trip.

Yes Im coming to see you luv, Fran told me you might make a trip over.  Can't wait x

p.s I'm at DTD tonight. Will try to leave the hug for 33 seconds after seeing you. New Gus stylee.

As long as you grab her waste.

not my scene. Even with the Chillibobster.

[kinboshi]

The Independent doesn't do typos like that, does it Maria?

[Chili]

thanks for the pic chillibobs, u popping down to DTD tonight? me and my mate are taking a trip.

Yes Im coming to see you luv, Fran told me you might make a trip over.  Can't wait x

p.s I'm at DTD tonight. Will try to leave the hug for 33 seconds after seeing you. New Gus stylee.

haha its not a hug that bothers me, just a vice like grip from a complete stranger who doesn't take no for an answer!

See you there, sounds like there is a gonna be a good blonde group tonight.  I hear on the grapevine LeKnave might make an appearance too 

[Chili]

thanks for the pic chillibobs, u popping down to DTD tonight? me and my mate are taking a trip.

Yes Im coming to see you luv, Fran told me you might make a trip over.  Can't wait x

p.s I'm at DTD tonight. Will try to leave the hug for 33 seconds after seeing you. New Gus stylee.

As long as you grab her waste.

 

[Chili]

The Independent doesn't do typos like that, does it Maria?

No Daniel it doesn't do much of anything as you well know. 

For those that think Kin is talking in riddles again, I was meant have an interview in the Independent paper this morning but for the second week running due to "slashed space"  (lol) they have pushed me out and said "next week."  Damn posh papers PAH! Didn't have this problem with the Grantham Journal!

[Laxie]

Does he not realise that the "I'm a guy but wearing a medallion and unbuttoning my shirt all the way to my bellybutton" look went out of fashion when the Germans upgraded to half decent porn?

jealous, obv.

LOL gotta admit the medalion thing wasn't the highlight of that picture.  Just to clear things up, lets see Kristian again:







No medalion in sight
 

I'm married, but I'm not dead.  OMG!!!  sighhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh